Private Dining
Table service: Dinner for two to sixteen, cooked to order in the privacy of the guests’ home with light décor and music. Guests are allowed to create their own three, four or five-course menus (priced per person) from the selections below.
The client is responsible for providing and serving any and all alcoholic beverages. The chef is happy to pour and refill water and/or mocktails. This option starts at $350.00 plus travel, tax and gratuity.
Brunch: This option requires a minimum of six people and starts at $350.00 plus travel, tax and gratuity.
Holidays (i.e. New Year’s, Valentine’s, Christmas Eve) will be an additional charge of $150.00.
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